Posted by Tessum Weber in
When you're earning your turns in the backcountry, staying dry—and comfortable—is key. While Gore‑Tex hardshells are waterproof, they’re not always the best at wicking sweat uphill. In cold temps, trapped moisture can freeze in the shell’s membrane, reducing breathability and making your kit heavier and chillier. Gore-tex is great for the ridiculously deep powder days, but not much more...
We recommend breathable soft‑shell or stretch-hybrid shells designed for movement and airflow. Venting with pit‑zips dumps excess heat during skinning, and your waterproof hardshell should stay in your pack—ready for weather shifts or the descent. Skiing with several thin layers of clothing is always better than one larger layer; you can adapt with changing temperatures and airflow is improved.
At lunch stops, a warm but packable down jacket is indispensable—but choose carefully. We love the Montbell Plasma 1000 Alpine Down Parka. Here’s why it stands out:
Skiing in down? Not ideal. Down excels at trapping warmth when stationary, but once you start moving, it absorbs your sweat, becomes heavy, and can freeze. Save it strictly for stops (or at times, descents on cold days)—put it on, eat, enjoy the view, stash it. On rare occasions when it is cold, skiing and down can be great, but careful management is key.
Battery-powered gloves or heated vests can sound tempting, but they interfere with avalanche transceiver signals—putting safety at risk. Opt for reliable, low-profile warmth instead.
Item | Feature | When to Use |
---|---|---|
Base Layer | Thin, moisture-wicking | Always – for both skinning and skiing |
Shell Layer | Breathable soft/hybrid shell | On the ascent; carry waterproof shell for descents or changing weather |
Insulation Layer | Montbell Plasma 1000 Down Jacket | At rest—perfect for lunch stops |
Socks | One thin performance sock | Always – best for moisture control and comfort |
Boot Warmers | Use intermittently | At lunch or rest breaks only |
Electric Gloves/Vests | Avoid | They interfere with avalanche transceivers—leave them at home |
Lunch | Prepared by Weber Powder’s private chef & built by you. | Enjoyed mountainside, ideally in the sun with your down jacket on |
Smart layering is essential for ski touring comfort and safety. Stick with breathable shells on the climb, bring a warm down jacket for breaks, wear one good sock, and use boot warmers only when needed. Skip the electric gear, enjoy the yummy lunch, and let the mountains—and your body—breathe.
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